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LFMAffineur

CHEESES OF THE MONTH

We're proud to be partnering with Les Frères Marchand, experts of cheese with a family long tradition passed down through four generations since the 1880s. Each month, we bring new cheeses for you to discover.

MARCH
Beaufort d'Été AOP
A fruity & hazelnut flavoured firm cheese associated with the Gruyère family made with raw cow's milk.

Brie de Meaux AOP
An unpasteurized cow's milk cheese, with a rich underline by sweet & buttery flavours of mushrooms & almonds.
 
Tomme Piment d'Espelette
A tendered spiced raw goat's cheese with a layer of Espelette red pepper in the centre and concentrated fruity taste.
 
CHEESE DISH
Brie de Meaux Toast
Baked Brie de Meaux on sourdough bread topped with sautéed mushroom, wild rocket and roasted garlic.

WINE
Domaine de la Mordorée Côtes du Rhône La Dame Rousse 2016
Notes of violet and blackcurrant with an enticing and firm structure and tannins
 

Available from 1 - 31 March at all Classified locations except New World Tower
 

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